Fresh Fig and Goat Cheese Tart

Description I wanted to make some sort of crostata or galette-type, free-form tart which I’ve done successfully in the past (and have the video to prove it). But instead of using standard pie crust dough, I decided to try something a little more rustic and savory, using spelt flour and olive oil. I knew this would … Read more

Fig and Goat Cheese Pizza

Description This can be used as a main dish or an appetizer. It contains dried figs, caramelized onions and tangy goat cheese on a homemade crust. Ingredients 1 cup lukewarm water 1 (.25 ounce) envelope active dry yeast 3 cups all-purpose flour 1 teaspoon vegetable oil 1 teaspoon salt 8 dried figs 1 medium red … Read more