Description If you can open a can, you can make this easy dump cherry crisp! Cherry pie filling is topped with a delightfully crunchy oat-nut mixture. As a variation, try adding a teaspoon of cinnamon to the topping. Ingredients 2 (21 ounce) cans cherry pie filling ½ cup rolled oats ½ cup brown sugar ⅓ … Read more
Description Amazingly easy and amazingly good… too good! This is my mother-in-law’s recipe that was just recently shared. It would be a shame not to share it. Best served warm and with vanilla ice cream (of course). Ingredients 2 (21 ounce) cans cherry pie filling 1 (15.25 ounce) package white cake mix ¼ cup butter, … Read more
Description I came up with this recipe to combine a couple of my husband’s favorites. It’s easy and very tasty. The family loves it! It is great with vanilla ice cream! Ingredients cooking spray (such as Pam®) 1 (8 ounce) package refrigerated crescent rolls (such as Pillsbury® Grands! Big and Flaky) 2 (8 ounce) packages … Read more