all recipes sausage gravy

Sausage Gravy

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Description Grandma’s own! Adjust the milk to the thickness you like. Works with bacon, too. Serve hot over freshly baked biscuits! Ingredients 1 pound ground pork sausage 3 tablespoons all-purpose flour 3 cups milk Instructions Place sausage in a large deep skillet. Cook over medium high heat until evenly brown. Remove sausage drain and set … Read more

Dairy-Free Savory Sausage Gravy

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Description Fairly basic, large-batch sausage gravy recipe that I’ve developed over time. The family loves it every time, so the large batch is needed! Normally I’d use soy milk for most things, but I’ve found that in greater quantities it tends to froth badly. Almond milk does not have this problem though! Serve over warmed … Read more