Description Nothing is better than some comforting, homemade macaroni and cheese! Ingredients 1 (16 ounce) package elbow macaroni 4 tablespoons butter 4 tablespoons all-purpose flour 1 teaspoon salt 1 teaspoon dry mustard 3 ½ cups milk 1 (8 ounce) package sharp white Cheddar cheese (such as Cracker Barrel), shredded ½ (8 ounce) package processed cheese (such … Read more
Description Cheesy Cheddar and cream cheese sauce with a touch of Dijon over Macaroni pasta and topped with bread crumbs. Ingredients 7 ounces macaroni ¼ cup butter 3 tablespoons all-purpose flour 2 cups milk 1 (8 ounce) package cream cheese ½ teaspoon salt ½ teaspoon black pepper 2 teaspoons Dijon mustard 2 cups shredded Cheddar … Read more
Description A Cheddar and cream cheese sauce with a touch of Dijon is mixed with macaroni pasta, topped with bread crumbs, and baked. Ingredients 7 ounces elbow macaroni ¼ cup butter 3 tablespoons all-purpose flour 2 cups milk 1 (8 ounce) package cream cheese 4 slices canned jalapeno peppers, chopped 2 teaspoons Dijon mustard ½ … Read more