Bangers and Mash

Description A great British dish my grandmother made for us on those cold and stormy days. Ingredients 8 large baking potatoes, peeled and quartered 2 teaspoons butter, divided ½ cup milk, or as needed salt and pepper to taste 1 ½ pounds beef sausage ½ cup diced onion 1 (.75 ounce) packet dry brown gravy mix … Read more

Classic Bangers and Mash

Description This is a delicious and irresistible recipe that everyone loves. It pairs creamy potatoes, crunchy onions, smooth gravy, and yummy sausages!! Ingredients 2 ¼ pounds potatoes, peeled and quartered 2 chicken bouillon cubes 1 cup warm milk ¼ cup melted butter 1 tablespoon cooking oil 8 links pork sausage 1 large onion, sliced and separated … Read more