Halibut Chowder

Description A rich and creamy chowder made from halibut or any type of white fish. Ingredients 1 cup butter, divided 2 medium onions, diced 3 stalks celery, diced 2 carrots, diced 2 cups chicken broth 2 potatoes, diced 1 bouquet garni 2 pounds halibut, cut into bite-sized pieces ¾ cup all-purpose flour 2 cups heavy … Read more

Halibut Chowder with Cream Cheese

Description A huge pot of chowder that kept us full and warm when we lived in Alaska. Now, it’s a Christmas tradition. Ingredients 1 pound bacon, diced 3 cups low-fat milk 2 (8 ounce) packages cream cheese, softened 4 (10.75 ounce) cans cream of potato soup (such as Campbell’s®) 1 (10.75 ounce) can reduced-fat, reduced-sodium … Read more