Tonkatsu

Description These breaded and fried pork cutlets make a traditional Japanese dish which is very simple and easy to make. Serve with sticky rice and tonkatsu sauce and enjoy! Also great if substituted with chicken breasts. Ingredients 4 (4 ounce) boneless pork chops salt and ground black pepper to taste 2 cups oil for frying, … Read more

Air Fryer Tonkatsu

Description Air-fried tonkatsu is crispy on the outside, tender and juicy on the inside. You can buy bottled sauce but this homemade version is simple to make and is far better. Serve over rice if desired. Ingredients ½ cup ketchup 2 tablespoons soy sauce 1 tablespoon brown sugar 1 tablespoon sherry 2 teaspoons Worcestershire sauce … Read more