Roasted Okra

Description As a good Southern gardener, I find myself bringing in okra by the armload nearly every other day. Stewed okra is great, but for a little variety, we like to roast ours from time to time. This is so simple and easy and the okra tends to not be nearly as gummy or slimy … Read more

Air Fryer Roasted Okra

Description Love the flavor of okra, but dislike the slimy texture? Air-fry the slime out of it! Ingredients ½ pound okra, ends trimmed and pods sliced 1 teaspoon olive oil ¼ teaspoon salt ⅛ teaspoon ground black pepper Instructions Preheat an air fryer to 350 degrees F (175 degrees C). Place okra olive oil salt … Read more