Description Air-fried meaty, cheesy, spicy, crunchy, vegan taquitos that are sure to please. Serve with guacamole and salsa if desired. Ingredients 2 tablespoons olive oil 1 cup diced onion 1 teaspoon minced garlic 1 (12 ounce) package vegetarian ground beef crumbles (such as MorningStar Farms®), thawed 2 canned chipotle chilies in adobo sauce, minced 2 … Read more
Description Delicious taquitos made with mashed potatoes just like mom used to make. Only now they’re vegan and none of the flavors are sacrificed! Serve with sides of non-dairy yogurt, Mexican tomato sauce, guacamole, or your choice of sides. Ingredients 1 large russet potato, peeled 1 teaspoon plant-based butter (such as Country Crock®) 2 tablespoons … Read more
Description These taquitos are air fried, which makes them healthier than deep fried ones. Using shredded rotisserie chicken provides a quick prep but you can always use home-cooked chicken. Serve with sides of sour cream, Mexican tomato sauce, and guacamole, or your choice of sides. Ingredients 1 teaspoon vegetable oil 2 tablespoons diced onion 1 … Read more