5 hour beef stew oven

Beef Stew IV

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Description Old time favorite Ingredients 1 pound cubed beef stew meat 3 tablespoons all-purpose flour 3 tablespoons shortening 1 teaspoon salt ⅛ teaspoon ground black pepper 4 cups water 1 onion, finely diced ¼ teaspoon paprika 1 clove garlic, minced 1 teaspoon Worcestershire sauce 1 bay leaf 3 carrots, quartered 3 potatoes, peeled and quartered … Read more

5 Hour Beef Stew

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Description This is a recipe from my grandma Jan. It’s so good and comforting. Make with some yummy bran muffins. Ingredients 2 pounds beef tenderloin steaks, diced 8 potatoes, peeled and diced 4 (12 ounce) cans tomato-vegetable juice cocktail (such as V8®) 3 cups diced carrots 1 cup diced celery 1 onion, diced 3 tablespoons … Read more