Sweet and Sour Hot Ham Sandwiches

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Description

PIneapple, brown sugar, and fruity ham glaze mixed with onion, bell pepper and vinegar bring sweet and sour flavors to these ham sandwiches or sliders.

Ingredients

  • Crisco® Original No-Stick Cooking Spray
  • 1 pound thinly sliced deli-style smoked ham, quartered
  • 1 tablespoon Crisco® Pure Vegetable Oil
  • ½ large yellow onions, cut into very thin wedges
  • ¾ cup chopped green pepper
  • 1 (10 ounce) jar Crosse & Blackwell® Premium Ham Glaze
  • 1 (8.25 ounce) can crushed pineapple in heavy syrup, undrained
  • ⅓ cup firmly packed brown sugar
  • 2 tablespoons white vinegar
  • 6 kaiser rolls*

Instructions

  1. Coat large skillet with no-stick cooking spray. Heat skillet over medium heat. Saute ham
  2. 1/3 at a time
  3. 15 seconds or until ham is lightly browned. Remove from skillet and place in large bowl.
  4. Heat oil in same skillet over medium-low heat. Add onion and green pepper; saute 7 minutes or until tender.
  5. Stir in ham glaze
  6. undrained pineapple
  7. brown sugar and vinegar. Heat through. Pour over ham in bowl; toss to coat. Serve on rolls.

Prep Time: 20 mins

Cook Time: 15 mins

Total Time: 35 mins

Servings: 6

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