Description
This very simple scone recipe has just three ingredients! It’s great for beginners and those who don’t feel like fiddling with more complex scone recipes. This type of scone recipe is quite common in Australia. Serve warm with the topping of your choice. In my family, we love scones with cream and fresh strawberries, but they’re great with butter and jam, or anything else you want to try.
Ingredients
- 3 cups all-purpose flour
- 1 cup light cream
- 1 cup lemonade
- flour for dusting
Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 mins
Servings: 8