Stuffed Mirlitons (Chayote Squash) Casserole

Description

This is a New Orleans-style casserole. It is similar to stuffed green peppers. It is mixed with crabmeat, shrimp, and seasonings of your choice.

Ingredients

• 10 mirlitons (chayote)
• 1 pound small shrimp, peeled and deveined
• 3 onions, chopped
• 1 large green bell pepper, chopped
• 3 large stalks celery, chopped
• 2 cloves garlic, chopped
• 2 (6 ounce) cans crabmeat
• 1 cup bread crumbs
• 1 teaspoon paprika
• salt and ground black pepper to taste

Prep Time: 30 mins

Cook Time: 1 hr 30 mins

Total Time: 2 hrs

Servings: 10