Strammer Max (German Open-Face Sandwich with Ham, Cheese, and Fried Egg)

Description

Hearty open-face sandwich with ham, cheese, and egg.

Ingredients

  • 2 tablespoons butter, divided
  • 1 slice brown rye bread
  • 2 ounces sliced ham
  • 2 ounces sliced Gruyere cheese
  • 1 egg
  • 1 teaspoon chopped fresh parsley, or to taste
  • salt and ground black pepper to taste

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 20 mins

Servings: 1

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