Description
Don’t be scared! This bakes up to a flavorful bread that will make a great ham sandwich, croque monsieur, or Monte Cristo. It is also good buttered to accompany soup.
Ingredients
- ¼ cup warm water (100 to 110 degrees F/40 to 45 degrees C)
- 1 (.25 ounce) package active dry yeast
- 1 teaspoon honey
- ½ cup milk
- ¼ cup chile-garlic sauce (such as Sriracha)
- ¼ cup warm water (100 to 110 degrees F/40 to 45 degrees C)
- 1 egg, lightly beaten
- 1 cup white whole wheat flour
- ½ teaspoon salt
- ½ cup shredded sharp Cheddar cheese
- 2 ½ cups bread flour
- 1 tablespoon butter
Prep Time: 15 mins
Cook Time: 30 mins
Total Time: 2 hrs 25 mins
Servings: 12