Spicy Southern-Fried Okra

Description

This is a great way to use summer vegetables, including green tomatoes. If you want to be truly authentic, use an iron skillet!

Ingredients

• 1 pound okra, sliced into 1/2-inch pieces
• 1 onion, chopped
• 1 large green tomato, diced
• 1 jalapeno pepper, seeded and minced
• 1 clove garlic, minced
• ½ cup milk
• 2 eggs, beaten
• ¼ teaspoon salt
• ¼ teaspoon ground black pepper
• 1 cup cornmeal
• ¼ cup vegetable oil

Prep Time: 30 mins

Cook Time: 15 mins

Total Time: 45 mins

Servings: 6