Description
This fresh, fast, and easy snack is heart-healthy and delicious. I have tried lemon, lime, orange, grapefruit, Meyer lemon, key limes and Satsuma juices and I like good ‘ol fashioned lemon the best, but please experiment to your own tastes!
Ingredients
- 1 cup ripe avocado, halved and pitted
- ½ lemon, juiced
- 2 tablespoons hot sauce (such as Valentina®), or to taste
- 2 pinches kosher salt
Instructions
- Slice the meat of each avocado half 3 or 4 times in one direction
- turn avocado and slice 3 or 4 more slices perpendicular to the first slices creating 8 to 12 small cubes still attached to the peel.
- Drizzle lemon juice over each avocado and top with kosher salt. Drizzle hot sauce over each. Eat with a fork or spoon.
Prep Time: 10 mins
Total Time: 10 mins
Servings: 2