Single-Serving Chile-Ginger Haddock

Description

This is a quick and easy way to prepare a single serving of haddock or cod without any fat added. It goes great served with brown rice and steamed veggies tossed with a little olive oil and garlic.

Ingredients

• ½ cup lemon juice
• 1 tablespoon agave syrup
• 1 tablespoon dried minced onion
• 1 clove garlic, crushed
• 1 teaspoon chili powder
• ½ teaspoon paprika
• ½ teaspoon ground ginger
• 1 haddock fillet

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 20 mins

Servings: 1