Description
A crisp batch of French salad herb mix–great with any dressings, savory toppings, meats, and cheeses.
Ingredients
- 1 head romaine lettuce – rinsed, dried and chopped
- 1 head red leaf lettuce – rinsed, dried and chopped (Optional)
- 1 leaf green leaf lettuce – rinsed, dried, and chopped (Optional)
- 1 (5 ounce) package baby arugula leaves, washed and dried
- 1 head endive – rinsed, dried and chopped
- 1 cup frisee lettuce leaves – rinsed, dried, and chopped
- 1 cup dandelion leaves – rinsed, dried and chopped (Optional)
- 1 cup escarole – rinsed, dried and chopped (Optional)
- 1 cup Batavia lettuce – rinsed, dried and chopped (Optional)
- 3 leaves fresh basil, chopped
- 3 leaves fresh tarragon, chopped
- 3 sprigs fresh dill, chopped
Prep Time: 30 mins
Total Time: 30 mins
Servings: 8