Description
I made this quick and easy, flourless apple crisp to cut out some carbs. I’ve found that 2 Macintosh and 2 Granny Smith apples work best.
Ingredients
- 4 apples – peeled, cored, and sliced
- 2 cups oats
- 1 cup brown sugar
- 1 teaspoon ground cinnamon
- ¼ cup butter
- ½ cup honey
- 1 teaspoon vegetable oil
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange apple slices in 9-inch circular glass pie plate.
- Stir oats
- brown sugar
- and ground cinnamon together in a bowl.
- Microwave butter in short 5-second increments until melted
- about 20 seconds. Stir honey
- melted butter
- and oil into oat mixture; crumble over apples.
- Bake in preheated oven until golden brown
- about 35 minutes. Cool on a wire cooling rack
- about 45 minutes.
Prep Time: 20 mins
Cook Time: 35 mins
Total Time: 1 hr 40 mins
Servings: 4