Description
This baked bean recipe uses canned beans instead of the dry type so it is quick and easy to prepare.
Ingredients
- 2 (16 ounce) cans baked beans with pork
- ¼ cup molasses
- ¼ cup chopped onions
- 4 tablespoons brown sugar
- 1 tablespoon prepared mustard
- 2 tablespoons ketchup
- 2 slices bacon, chopped
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease a casserole dish with cooking spray.
- Mix together baked beans with pork
- molasses
- onions
- brown sugar
- ketchup
- and mustard together in a large bowl. Transfer mixture to the prepared dish and top with chopped bacon.
- Cover and bake in the preheated oven until thickened
- about 3 hours.
Prep Time: 15 mins
Cook Time: 3 hrs
Total Time: 3 hrs 15 mins
Servings: 10