Shrimp Dip IV

Description

This is an old recipe that my mother found in a drawer. It doesn’t sound very good, but it is delicious.

Ingredients

• 1 (10.75 ounce) can condensed tomato soup
• 1 cup mayonnaise
• 1 (8 ounce) package cream cheese, softened
• 1 envelope (1 tablespoon) unflavored gelatin
• 2 (4 ounce) cans small shrimp, drained
• ½ cup chopped celery
• ½ cup chopped onion
• ½ cup chopped green bell pepper
• 1 tablespoon Worcestershire sauce
• 1 teaspoon prepared horseradish
• salt and pepper to taste

Prep Time: 20 mins

Cook Time: 5 mins

Total Time: 25 mins

Servings: 12