Description
These burgers are great on the ‘que’ or indoors. Dress them up as you like, even on a whole wheat bun. Baked garlic home fries go great with it! Serve with the ‘works’: lettuce, tomato, avocado, sprouts, onion, mayonnaise, mustard, ketchup, etc.
Ingredients
- 1 ½ pounds ground turkey
- 1 (1 ounce) package dry onion soup mix
- ½ teaspoon ground black pepper
- ½ teaspoon garlic powder
- 1 ½ tablespoons soy sauce
- 1 egg, lightly beaten (Optional)
- 6 hamburger buns, split
Instructions
- In a large bowl
- mix the turkey with the onion soup mix
- pepper
- garlic powder
- soy sauce
- and egg. Refrigerate the mixture about 10 minutes
- then form into 6 patties.
- Preheat the grill for medium-high heat.
- Lightly oil the grill grate. Place the patties on the grill. Cook for 20 minutes
- turning once
- or until well done. The inside of the burgers will look whitish in color when cooked through. Serve on buns.
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 40 mins
Servings: 6