Sea-Purb Seafood Pasta

Description

A nice light seafood dish, always a crowd pleaser.

Ingredients

• 1 tablespoon olive oil
• 3 tablespoons butter
• 1 pound asparagus (the thinner the better), trimmed
• 1 pound sliced fresh mushrooms
• 2 large tomatoes, chopped
• 1 lemon, juiced
• ½ cup butter
• 1 pound uncooked shrimp, peeled and deveined
• 1 pound sea scallops
• 1 lemon, juiced
• 2 tablespoons butter
• ¼ teaspoon salt
• ½ lemon, juiced
• 1 (16 ounce) package angel hair pasta
• 2 (8 ounce) packages shredded Italian cheese blend with Asiago cheese (such as Sargento®)

Prep Time: 25 mins

Cook Time: 30 mins

Total Time: 55 mins

Servings: 8