Description
If you love seafood and pasta, you will love this dish! It is so easy to make that I make it at least once a month.
Ingredients
- 2 (9 ounce) packages fresh linguine pasta
- ¼ cup butter
- 1 clove garlic, chopped
- 1 cup heavy cream
- ½ pound imitation crabmeat
- ½ pound cooked salad shrimp
- 1 cup freshly grated Parmesan cheese
- salt and pepper to taste
- 1 tablespoon chopped fresh parsley
Instructions
- Bring a large pot of lightly salted water to a boil. Add pasta
- and cook for 3 minutes
- or until al dente; drain.
- Melt butter in a large skillet over medium heat. Saute garlic until tender. Stir in cream
- and cook until thickened
- about 5 minutes. Add imitation crab
- shrimp
- Parmesan cheese
- and salt and pepper. Reduce heat to low
- and cook for 2 to 3 minutes
- until heated through.
- Transfer cooked linguine to a serving platter
- and top with seafood sauce. Garnish with parsley.
Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 mins
Servings: 6