Scallop and Chorizo Pasta

Description

This personal creation gives a magnificent presentation. The bright colors of the red, yellow, and green bell peppers along with the white wine and clam broth deliver flavor and texture everyone will enjoy.

Ingredients

  • 1 (8 ounce) package uncooked linguine pasta
  • 4 teaspoons olive oil, divided
  • 6 ounces chorizo sausage, cut into chunks
  • 1 pound scallops
  • salt and ground black pepper to taste
  • cayenne pepper to taste
  • 1 green bell pepper, julienned
  • 1 red bell pepper, julienned
  • 1 yellow bell pepper, julienned
  • 1 tablespoon minced garlic
  • ⅓ cup dry white wine
  • 1 cup clam juice

Prep Time: 15 mins

Cook Time: 25 mins

Total Time: 40 mins

Servings: 8

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