Savory Baked Cod

Description

Ban bland-tasting cod! This savory cod dish gets just the right amount of acid zing from the tomatoes. Healthy and satisfying.

Ingredients

  • ½ cup uncooked orzo pasta
  • 1 tablespoon butter, divided
  • 1 (12 ounce) can stewed tomatoes
  • 1 (12 ounce) can low-fat cream of celery soup
  • 1 ½ tablespoons capers
  • 1 tablespoon olive oil
  • 2 (6 ounce) fillets cod fillets
  • salt and ground black pepper to taste
  • ½ cup shredded Cheddar cheese

Prep Time: 10 mins

Cook Time: 45 mins

Total Time: 55 mins

Servings: 2

Leave a Comment