Sauteed Green Beans

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Description

Sauteed green beans with bacon and slivered almonds. I made this as a side for Easter dinner this year and everyone raved!

Ingredients

  • 5 slices bacon
  • ½ cup slivered almonds
  • 1 (16 ounce) package frozen cut green beans
  • ¼ cup butter

Instructions

  1. Place bacon in a large skillet over medium-high heat. Cook until browned on one side
  2. then turn over to cook on the other side. Add almonds to the skillet at this time; cook and stir until almonds are light golden brown.
  3. Remove bacon to a paper towel-lined plate
  4. leaving bacon drippings in the skillet. Crumble or chop bacon
  5. then return to the skillet. Melt butter in with drippings. Add green beans; cook and stir until tender
  6. about 8 minutes.

Prep Time: 5 mins

Cook Time: 25 mins

Total Time: 30 mins

Servings: 6

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