Sausage Croissants

Description

These are so wonderful. I take them to every pot luck, but my husband always makes me leave at least ten behind for him.

Ingredients

  • 2 pounds pork sausage (such as Jimmy DeanĀ®)
  • 1 onion, finely chopped
  • 1 (8 ounce) package cream cheese, softened
  • 2 jalapeno peppers, seeded and finely chopped
  • 4 (8 ounce) packages crescent roll dough, unrolled and divided into triangles

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cook and stir sausage in a skillet over medium-high heat until browned
  3. about 8 minutes. Drain.
  4. Mix sausage
  5. onion
  6. cream cheese
  7. and jalapeno peppers together in a bowl until well combined. Spoon about 1 tablespoon sausage mixture onto each crescent dough triangle; fold corners around sausage and roll up into a crescent
  8. ending at the tip of the triangle. Place rolls on baking sheets.
  9. Bake in preheated oven until rolls are golden brown
  10. about 15 minutes.

Prep Time: 20 mins

Cook Time: 15 mins

Total Time: 35 mins

Servings: 32

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