Salmon Stew

Description

Here is a recipe for a salmon stew with lots of vegetables. This dish is a real hit with young and old. It is easy to prepare and smells wonderful! Serve hot over rice.

Ingredients

• 1 tablespoon unsalted butter
• 2 stalks celery, sliced
• 2 carrots, sliced, or more to taste
• 1 leek, chopped
• 2 tablespoons water
• 1 cube vegetable bouillon
• ¼ cup tomato paste
• 1 teaspoon chopped fresh thyme
• 2 cloves garlic, crushed
• 4 (4.5 ounce) salmon fillets, cut into cubes
• 12 green olives, sliced
• 2 tablespoons chopped fresh parsley, or to taste

Prep Time: 15 mins

Cook Time: 25 mins

Total Time: 40 mins

Servings: 4