Salmon Curry

Description

A family favorite for salmon lovers! Serve hot with rice or roti, topped with cilantro if you like.

Ingredients

• 3 (6 ounce) fillets salmon, cut into cubes
• 3 tablespoons olive oil, divided
• 2 medium onions, sliced
• 4 cloves garlic, minced
• 1 tablespoon minced fresh ginger root
• 2 teaspoons cumin seeds
• 2 teaspoons garam masala
• 1 teaspoon ground turmeric
• 2 tomatoes, grated
• 2 cups water
• salt to taste

Prep Time: 15 mins

Cook Time: 35 mins

Total Time: 50 mins

Servings: 4