Salad Ole

Description

This is a colorful and festive Mexican-style salad. You can use lime juice instead of lemon, if desired.

Ingredients

• 2 cups tomatoes, seeded and chopped
• 1 cup diced zucchini
• 1 cup frozen corn kernels
• ⅓ cup chopped green onions
• 1 avocado – peeled, pitted and diced
• ⅓ cup picante sauce
• 2 tablespoons vegetable oil
• 2 tablespoons lemon juice
• ½ teaspoon garlic salt
• ¼ teaspoon ground cumin

Prep Time: 15 mins

Total Time: 3 hrs 15 mins

Servings: 6