Russian Cheese Salad

Description

This recipe was the favorite of the Russian dishes served at our wedding. Simple, tangy and can be used more than a side dish. Serve on top of bread or crackers, or spoon onto tomato slices for a more low-carb option.

Ingredients

• 3 cups shredded mozzarella cheese
• 2 tablespoons mayonnaise
• 3 cloves garlic, pressed

Instructions

1. Stir together mozzarella cheese
2. mayonnaise
3. and garlic in a bowl. Chill in the refrigerator until serving.

Prep Time: 5 mins

Total Time: 5 mins

Servings: 8