RumChata® Pudding Shots

Description

These are even better than Jell-O® shots. You could also serve these after dinner in place of dessert.

Ingredients

• 1 cup milk
• 1 cup rum cream liqueur (such as RumChata®)
• 1 (4 ounce) package instant chocolate pudding mix
• 1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed

Instructions

1. Mix milk
2. rum cream liqueur
3. and pudding mix together in a bowl until thickened. Gently stir whipped topping into the pudding mixture.
4. Spoon into disposable shot cups and place on a plate. Freeze until chilled and set
5. at least 3 hours.

Prep Time: 15 mins

Total Time: 3 hrs 15 mins

Servings: 15