Roasted Chickpea Salad

Description

This is a great side dish, full of flavor and super easy to make. My favorite pairing of this dish is with a simple white fish such as tilapia. This recipe is gluten and dairy-free.

Ingredients

• 1 Spanish onion, finely chopped
• 1 (16 ounce) package bella mushrooms, sliced into thirds
• 1 orange bell pepper, diced
• 1 (16 ounce) can chickpeas (garbanzo beans), drained
• 2 tablespoons Hungarian hot paprika
• 1 tablespoon dried oregano
• sea salt to taste

Prep Time: 15 mins

Cook Time: 20 mins

Total Time: 35 mins

Servings: 4