Roasted Acorn Squash Salad

Description

This is a great hearty and flavorful salad!

Ingredients

  • 1 acorn squash – peeled, seeded, and cut into 1-inch cubes
  • 2 tablespoons olive oil
  • ½ teaspoon ground cinnamon
  • ½ teaspoon onion powder
  • ½ teaspoon ground cumin
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 3 tablespoons apple cider vinegar
  • 2 tablespoons maple syrup
  • 1 tablespoon Dijon mustard
  • 1 teaspoon grated orange zest
  • 1 teaspoon garam masala
  • 1 clove garlic, minced
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • ½ cup olive oil
  • 1 (5 ounce) package baby arugula
  • ¼ cup dried cranberries
  • ¼ cup chopped pistachios
  • 2 ounces crumbled chevre (goat cheese)

Prep Time: 30 mins

Cook Time: 15 mins

Total Time: 1 hr 15 mins

Servings: 4

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