Roast Beef and Avocado Wraps

Description

Even those who don’t like or haven’t tried avocados usually like these wraps. They are especially great for a summer lunch with a crisp salad.

Ingredients

• 1 (4 ounce) package cream cheese, softened
• 1 teaspoon ground cumin
• 1 clove garlic, minced
• ⅛ teaspoon dried red pepper flakes
• 6 tomato and oregano tortillas
• 6 lettuce leaves – rinsed and dried
• 12 slices deli sliced roast beef
• 1 avocado, cubed
• 1 tomato, seeded and chopped
• 1 cup shredded Colby-Monterey Jack cheese

Prep Time: 20 mins

Total Time: 20 mins

Servings: 6