Red Potato Salad with Sour Cream and Chives

Description

This is a delicious creamy potato salad recipe. Fresh chives add the perfect touch.

Ingredients

• 6 large red potatoes
• ½ cup sour cream
• ½ cup plain yogurt
• ¼ cup fresh chives, finely chopped
• 1 teaspoon salt
• ground black pepper to taste

Instructions

1. Scrub potatoes (don’t peel). If large
2. cut in half or in quarters. Boil potatoes in their skins until fork-tender. Drain
3. dry and cut into 1/2 inch cubes.
4. In a salad bowl
5. combine the potatoes
6. sour cream
7. yogurt
8. and chives; toss gently to coat. Add salt
9. and pepper to taste; refrigerate until chilled.

Prep Time: 15 mins

Cook Time: 15 mins

Total Time: 30 mins

Servings: 10