Quinoa with Feta, Walnuts, and Dried Cranberries

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Description

Fast and easy to make, this can be used as a main dish, side dish, or even a snack. Please use the ‘real deal’ Greek feta; it will add so much more flavor!

Ingredients

  • 2 cups low-sodium chicken broth
  • 1 cup quinoa
  • ½ cup chopped walnuts
  • ½ cup dried cranberries
  • ⅓ cup crumbled feta cheese

Instructions

  1. Bring chicken broth and quinoa to a boil in a saucepan. Reduce heat to low
  2. cover
  3. and simmer until quinoa is tender and broth has been absorbed
  4. 15 to 20 minutes. Transfer quinoa to a bowl.
  5. Stir walnuts and cranberries through the quinoa; add feta cheese and gently stir.

Prep Time: 15 mins

Cook Time: 15 mins

Total Time: 30 mins

Servings: 6

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