Description
This recipe requires just a few ingredients to make an easy, quick, and good chocolate icing for cakes, brownies, or cookies.
Ingredients
- 1 cup white sugar
- 3 tablespoons unsweetened cocoa powder
- ⅓ cup milk
- 5 tablespoons shortening
- 1 pinch salt
- 1 teaspoon vanilla extract
Instructions
- Combine sugar
- milk
- shortening
- cocoa
- and salt in a saucepan. Bring mixture to a rolling boil
- stirring constantly for 2 minutes.
- Remove from heat and add vanilla; beat until frosting is creamy and thick.
Servings: 8