Description
A very quick and easy crowd pleaser! Spaghetti tossed with clams, garlic, parsley, and Parmesan. The kids will love it, adults too! I like to serve with a crisp white wine, a tossed green salad, and garlic bread.
Ingredients
- 1 (16 ounce) package uncooked spaghetti
- 2 tablespoons olive oil
- 2 cloves garlic, chopped
- 2 (6.5 ounce) cans chopped clams with juice
- ½ cup finely chopped fresh parsley
- ½ cup grated Parmesan cheese
- fresh parsley, for garnish
Prep Time: 10 mins
Cook Time: 25 mins
Total Time: 35 mins
Servings: 8