Quick and Easy Instant Pot® Chicken Noodle Soup

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Description

This tasty homemade chicken noodle soup is the most amazing comfort food ever! It’s simple, with very few ingredients, and so easy to make in your Instant Pot®.

Ingredients

  • 2 boneless chicken breasts, cut into 2-inch pieces
  • 1 onion, chopped
  • 1 cup chopped carrots
  • 2 stalks celery, chopped
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • ½ teaspoon ground black pepper
  • 6 cups chicken broth
  • 2 cups egg noodles

Instructions

  1. Combine chicken
  2. onion
  3. carrots
  4. celery
  5. salt
  6. garlic powder
  7. and pepper in a multi-functional pressure cooker (such as Instant Pot®). Pour chicken broth into the pot; stir well. Close and lock the lid. Select high pressure according to manufacturer’s instructions; set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build.
  8. Release pressure carefully using the quick-release method according to manufacturer’s instructions
  9. about 5 minutes. Unlock and remove the lid. Select Saute function. Add egg noodles
  10. and simmer until tender
  11. about 6 minutes.

Prep Time: 20 mins

Cook Time: 25 mins

Total Time: 50 mins

Servings: 4

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