Quick and Easy Chocolate Pie

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Description

A dessert pie recipe with a filling of Reddi-wip and chocolate pudding topped with mini chocolate morsels in a graham cracker crust.

Ingredients

  • 1 (12 ounce) can evaporated milk
  • 1 (5.9 ounce) package chocolate instant pudding mix
  • 1 (6.5 ounce) can Reddi-wip® Original Dairy Whipped Topping
  • ½ cup miniature semi-sweet chocolate morsels
  • 1 (9 inch) graham cracker pie crust
  • 1 tablespoon Additional Reddi-wip Original Whipped Light Cream and crushed candy

Instructions

  1. Pour milk into medium bowl. Add dry pudding mix; beat with wire whisk until well blended and mixture just begins to thicken. Stir in chocolate morsels
  2. if desired.
  3. Add contents of Reddi-wip can; stir gently but quickly until well blended. Pour into crust; cover.
  4. Refrigerate 6 hours
  5. or until set. Cut into 8 slices to serve. Garnish with additional Reddi-wip and crushed candy
  6. if desired.

Total Time: 6 hrs 15 mins

Servings: 8

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