Pumpkin Coconut Bread

Description

This is a wonderful bread to serve during the fall holidays. The coconut makes it moist.

Ingredients

• 2 cups white sugar
• 1 cup packed brown sugar
• 1 cup vegetable oil
• 4 eggs
• 1 (15 ounce) can pumpkin puree
• 3 ½ cups all-purpose flour
• 2 teaspoons baking soda
• 2 teaspoons salt
• ½ teaspoon ground cloves
• 1 ½ teaspoons ground cinnamon
• 1 teaspoon ground allspice
• 1 teaspoon ground nutmeg
• ⅔ cup water
• 1 cup flaked coconut
• ½ cup chopped walnuts

Prep Time: 10 mins

Cook Time: 1 hr

Total Time: 1 hr 10 mins

Servings: 24