Porridge

Description

This is a winter favorite of ours, that builds on a traditional British breakfast dish. We add sultanas, bananas and cinnamon and it’s awesome.

Ingredients

• 1 cup rolled oats
• 2 ½ cups water
• 1 teaspoon salt
• 1 tablespoon white sugar
• 2 bananas, sliced
• 1 pinch ground cinnamon
• ½ cup cold milk (Optional)

Instructions

1. Combine water
2. oats
3. sugar
4. and salt in a saucepan. Add bananas and cinnamon. Bring to a boil
5. then reduce heat to low
6. and simmer until the liquid has been absorbed
7. stirring frequently.
8. Pour into bowls
9. and top each with a splash of cold milk.

Prep Time: 5 mins

Cook Time: 10 mins

Total Time: 15 mins

Servings: 4