Pita Bread

Description

You can either bake this bread or fry it. For variety, I like to make four of each.

Ingredients

• 2 cups all-purpose flour
• 1 cup pastry flour
• 1 cup warm water (110 degrees F/45 degrees C)
• 1 teaspoon active dry yeast
• 1 tablespoon applesauce
• ½ teaspoon salt
• 1 ½ teaspoons white sugar
• 1 tablespoon olive oil

Prep Time: 30 mins

Cook Time: 20 mins

Total Time: 50 mins

Servings: 8