Description
It just so happens I like cucumber salad and pickled herring, so I decided to try this combination and the results are great. You can add your own seasoning to give it some zip, but I prefer just to leave it alone. The prep time and cook time are about the same.
Ingredients
- 4 seedless English cucumbers, thinly sliced
- 4 vine-ripened tomatoes, diced
- 1 onion, thinly sliced
- 1 cup apple cider vinegar
- ½ cup granulated sugar
- 2 (12 ounce) jars herring pickled in wine sauce (such as VitaR)), liquid drained and reserved
Instructions
- Combine cucumbers
- tomatoes
- and onion in a large glass mixing bowl.
- Stir vinegar and sugar together in a small saucepan over medium-low and bring to a boil; cook and stir until the sugar dissolves. Pour over the vegetable mixture. Marinate mixture in the refrigerator for 30 minutes.
- Stir the reserved liquid from the herring into the vegetable mixture. Fold herring into the vegetable mixture. Refrigerate 1 hour more before serving.
Prep Time: 15 mins
Cook Time: 5 mins
Total Time: 1 hr 50 mins
Servings: 8