Description
Cool and refreshing, this salad is a perfect accompaniment to lamb or rice – or both! You may use mint in place of dill if you wish, be creative.
Ingredients
- 1 (32 ounce) container plain yogurt
- 2 tablespoons dried dill weed
- 2 cloves garlic, minced
- salt and black pepper to taste
- 1 cucumber – peeled, seeded, and chopped
Prep Time: 10 mins
Total Time: 8 hrs 10 mins
Servings: 8