Description
My son and I came up with this by combining 3 recipes. We were amazed at the results!
Ingredients
- 5 cups peeled and sliced apples
- ¼ cup brown sugar
- ¼ cup white sugar
- ¼ cup all-purpose flour
- ¾ teaspoon ground cinnamon
- ¾ cup all-purpose flour
- ¾ cup quick-cooking oats
- ⅔ cup brown sugar
- 2 tablespoons brown sugar
- ⅓ cup butter, melted
- 1 (9 inch) deep-dish pie shell
Instructions
- Preheat oven to 400 degrees F (200 degrees C).
- Mix apples
- 1/4 cup brown sugar
- white sugar
- 1/4 cup flour
- and cinnamon together in a bowl.
- Combine 3/4 cup flour
- oats
- and 2/3 cup plus 2 tablespoons brown sugar in a bowl. Drizzle melted butter over flour mixture; stir until crumbly.
- Pile apple mixture into the pie shell. Scatter crumbly topping over apples.
- Bake in the preheated oven until apples start to soften
- about 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C). Continue baking until apples are soft and topping is browned
- about 40 minutes more.
Prep Time: 20 mins
Cook Time: 55 mins
Total Time: 1 hr 15 mins
Servings: 8