Peg’s Meatloaf Sauce

Description

Peg’s meatloaf sauce handed down from the old country.

Ingredients

  • ¾ cup ketchup
  • 6 tablespoons brown sugar
  • 1 tablespoon dry mustard
  • ¼ teaspoon ground nutmeg

Instructions

  1. Stir ketchup
  2. brown sugar
  3. mustard
  4. and nutmeg together in a bowl until sugar is completely dissolved.

Prep Time: 5 mins

Total Time: 5 mins

Servings: 6

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